Medjool Dates with this Pork Tagine

Level up your cooking game! Follow this recipe and make a delicious chicken bowl, combining sweet and salty flavors😄

Ingredients:

• 2 tablespoons of olive oil

• ½ pound of Chopped Boneless Pork Leg in medium cubes

• 1 Teaspoon of cinnamon

• 1 Teaspoon of turmeric

• 1 Teaspoon of garlic powder

• 1 Teaspoon of ginger powder

• 1 Teaspoon of cumin

• 1/3 Cup of chopped dates

• 3 Pitted and sliced Medjool Dates

• 1 Peeled sliced carrot

• 1 Small peeled sweet potato, cut into small cubes

• ¼ Cup of green olives halved

• 1 Lemon

• Zest of 1 lemon

• 2 Tablespoons of honey

• 1 Cup of cooked couscous

• Cilantro leaves

Directions:

➡️In a bowl combine the pork meat with cinnamon, turmeric, garlic powder, ginger powder, and cumin.

➡️In a large saucepan on medium heat, drizzle the olive oil, let it warm add the meat and sear. When it has turned a nice golden brown, add the honey. Stir every minute for 5 – 7 seven minutes.

➡️Add the juice of half a lemon, chopped dates, carrot slices, and sweet potato cubes, stir and cover with a lid for about 3-4 minutes.

➡️Remove the lid, stir and add the lemon zest, olives, and sliced dates. Serve in a bowl with couscous and cilantro leaves.

---

#SonoraValleyDates #SonoraValley #MedjoolDates #Dates #Date #SuperFoodsDates #DateYourHealth #SonoraValleyMedjool #PalmTrees #Instafood #MexicanDates #CaliforniaDates #Australia #Melbourne #Perth #Sydney